The Kesar mango is grown in the foothills of Girnar in Gujarat, Western India. The Kesar mango is India's second largest mango variety in terms of export - right after the popular Alphonso mango. It is a small to medium-sized fruit with a rounded shape and a distinctly curved tip. The yellow skin is dull and slightly speckled, although the fruit may have a green tinge when it is less ripe. Inside you will find a deep yellow-orange flesh, smooth and fragrant with an intense sweetness accompanied by a slightly tart aroma depending on the degree of ripeness.